Can you refuse a plate of this diamond-shaped crunchy snack?
The secret to a good homemade idli is all about getting the basics right.
This mutton curry will win hearts at the dinner table.
The 25-year-old's story is an inspiration for young Indians.
The perfect roast chicken for a gourmet weekend.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Brand India's societal divisions and distortions have remained as much relevant in 'liberal' America and Europe as it still is in the structurally stratified Indian society of the 21st century, observes N Sathiya Moorthy.
Saturday marks the Zoroastrian New Year or Navroze. Coomi Selod shares with us these special recipes that are prepared on this special day.
Want to feature almonds in a dessert? Here's some inspiration.
Rediff reader Priyanka Mukherjee sent us this easy-to-make Malpua recipe.
There are several more innovative ways to eat fries.
Chef Ananya Banerjee shares four recipes made with flowers.
This special tea will keep you warm this winter.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Food blogger Taruna Bakshi has the perfect recipe for you; it has the same richness as a store-bought ice cream.
Get creative with these simple chocolate delights!
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
The harvest festival is incomplete without this humble and easy-to-make porridge.
CSK have been on a roll with three wins on the trot that have boosted them to the top of the table.
Manasi Sadarangani shared these recipes.
Food blogger Manasi Sadarangani shares a popular Indian recipe.
Like a kulcha or a baida roti, this Turkish street food is made from maida and may have a variety of stuffings.
The most luminous galaxy in the universe -- a so-called obscured quasar 12.4 billion light-years away -- is so violently turbulent that it may eventually jettison its entire supply of star-forming gas, a new study has found.
Executive Chef Ishika Konar of the Atmantan Wellness Centre, Pune, shares two uncommon but delicious recipes that are healthy to boot.
Try this glass of cooling cucumber buttermilk.
Say cheers to a fun-filled week with these healthy and yummy recipes for thirst quenchers by food blogger Taruna Bakshi.
Try it out and tell us if you liked it?
Hot weather calls for bringing on the salads, colder the better.
Homechef Vindhya Karwa celebrates her mother.
Don't wait for the weekend to binge on these tempting dishes!
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
Wow your guests with these delicious modak preparations.
Chef Ranjan Rajani, Executive Chef of Hotel Sahara Star shares his special Easter recipes.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Add a sweet note to your Independence Day celebrations with these milky desserts.
A fabulous vegetarian spread and an amazing range of sweets are also hallmarks of Bengali cuisine.
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